Slow cooker Turkey Breast


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Serves 6-8  Cook Time 8-9 hours

5 lb boneless turkey breast
2 tbsp package dry onion soup mix
1/4 cup and 2 tbsp water
1 tbsp garlic powder
1 tbsp onion powder
1-1/2 tsp dried parsley
1-1/2 tsp seasoned salt
1-1/2 tsp dried basil
1-1/2 tsp dried oregano


Place turkey breast into a large slow cooker. Whisk onion soup mix and water in a bowl and pour the mixture over the turkey breast, spreading it out to evenly cover the meat.

Stir garlic powder, onion powder, parsley, seasoned salt, basil, and oregano in a bowl until thoroughly combined; sprinkle the seasonings over the turkey breast.

Cook on Low until turkey is very tender and the seasonings have flavored the meat, 8 to 9 hours.

Recommended for patients on the Modified Profast (Fast and Flexible) Program,  Nutriplus (Balance Your Pyramid) Program or Maintenance Program.

Metabolic Medical Center RecipesMetabolic Medical Center 
Metabolic Recipes

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